A rich, ripe, full Cabernet Sauvignon with plenty of dark fruit, plums, and black
currant flavour characteristics. Restrained use of French oak allows the fruit of this
wine to remain centre stage. The oak contributes a spicy, toasty, cigar box character
to the wine’s mid-palate and finish. Supple, easy-accessible tannins give this wine
structure and are paired beautifully to grilled red meats, mature cheese, venison,
and spicy tomato-based stews and pastas.